2012 ACPV Sponsored Workshop Food Safety Challenges in the Poultry Industry: Current regulations and practical field experiences
Sunday, April 1, 2012 DoubleTree Paradise Valley Resort Scottsdale, Arizona, USA
This workshop will provide a complete understanding of current USDA/FDA regulations, practical knowledge and experiences in the development and implementation of control programs and future challenges.
Poultry Examination and Diagnostics, an innovative multimedia resource developed by leading poultry specialists at Cornell University and the United States Department of Agriculture
Food Safety Committee
Mission Statement
To remain current on new intervention strategies, regulatory actions and management practices related to food safety and diseases of public health significance.
Objectives
Make recommendations to the AAAP Board of Directors for official action.
Interact with government agencies to provide guidance on regulatory issues pertaining to food safety and diseases of public health significance.
Serve as a scientific resource for poultry trade associations on issues pertaining to food safety and diseases of public health significance.
Provide an open forum for sharing information pertaining to food safety and diseases of public health significance.
Mission Statement