To remain current on new intervention strategies, regulatory actions and management practices related to food safety and diseases of public health significance.
Objectives
Make recommendations to the AAAP Board of Directors for official action.
Interact with government agencies to provide guidance on regulatory issues pertaining to food safety and diseases of public health significance.
Serve as a scientific resource for poultry trade associations on issues pertaining to food safety and diseases of public health significance.
Provide an open forum for sharing information pertaining to food safety and diseases of public health significance.